Fresh Bakery Hot Cross Buns

Bleached wheat flour [(enriched with: niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour], water, raisins, candied mixed fruit, shortening (canola oil, palm oil), eggs, yeast, sugar, dextrose, soy flour, salt, emulsifier (glyceryl monostearate, propylene glycol monostearate, sodium stearoyl lactylate), baking soda, calcium propionate, titanium dioxide, agar-agar, benzoic acid, algin, hexametaphosphate, sodium aluminosilicate, diacetyl tartaric acid esters of mono and diglycerides (datem), enzyme, sodium erythorbate, ammonium sulfate, esl-7, dextrin, maltodextrin, sorbic acid, artificial colors: (fd&c yellow 6, yellow 5, blue 1, 6, fd&c red 40), natural and artificial flavors (dextrose, corn starch, salt, citric acid, apo carotenal, butylated hydroxyanisole, turmeric), sodium and calcium propionate.