Fire & Smoke Society Fire And Smoke Society Fish Monger Savory Seafood Seasoning Spice

INGREDIENTS: Salt, spices (including fennel, cayenne pepper, oregano, thyme, black pepper, parsley and pink peppercorns), dehydrated garlic, lemon and orange peel, sugar, Himalayan pink salt, paprika and not more than 2% tricalcium phosphate added to prevent caking.

Our fish seasoning spice is a blend of mediterranean herbs, pink peppercorns, Himalayan salt, citrus zest, and a touch of cayenne to create a zippy blend for any fresh catch. BBQ seasonings and rubs with No Artificial Ingredients, Gluten Free, MSG Free, Fat Free, Non GMO. Our fish monger seafood seasoning blend is a specially formulated blend of mediterranean flavors that enhance the natural flavor of all fish and seafood. Fire & Smoke Society is devoted to home cooks who love serving great food to family and friends. We work hard to create bold, memorable flavors and unique barbecue seasonings and rubs that delight customers on every level–and keep them coming back (for second helpings). Every Fire & Smoke Society spice rub is thoughtfully designed with delicious in mind. From our carefully selected ingredients and unique flavor combinations to the packages we put them in, Fire & Smoke Society bbq rubs and spices for smoking are transporting; they take the guesswork out of meal planning and they make feasting fun. The ideal meat seasoning for anything that swims! Especially snapper, swordfish, tuna, salmon, catfish and shrimp.