Carolina Gold Enriched Extra Long Grain Parboiled Rice

Our Carolina Gold Extra-Long Grain Parboiled White Rice gets its name from the process of partially boiling the rice in its husk. The process gives the rice its signature yellow color and helps conserve the original whole grains found in the rice. It has a nuttier taste perfect for any rice recipe, including rice and beans, rice pudding, and more. It's sodium-free, fat-free, and cholesterol-free.