Crosse & Blackwell Mincemeat Filling & Topping

Pippin Apples, Sugar, Water, Raisins, Distilled Vinegar, Corn Starch, Orange Peel, Sea Salt, Spices, Orange Juice, Tapioca Syrup.

Filling & Topping, Mincemeat Made with heirloom Pippin apples. Since 1706. Once a British tradition, our Mincemeat is a rich, aromatic & easy-to-use fruit filling. Made with Pippin apples - an heirloom flavor not found in modern apple varieties - raisins & spices, our Mincemeat is a wonderfully elegant topping on plain cheesecake or pound cake, finished with whipped cream. Accent a baked sweet potato with a spoon of Mincemeat topped with a sprinkling of cinnamon & roasted walnuts. www.crossandblackwell.com.