Name: Country Crock Plant Butter, Dairy Free
Brand: Country Crock
Price: 4.99 USD
Availability: InStock

Plant butter with Olive oil is a dairy-free, plant based butter that tastes like dairy butter.  It's gluten free, has no artificial flavors or preservatives, non-GMO, certified Kosher

Low Fat

Vegetarian

Keto

Paleo

Whole 30

Mediterranean

Low Carb

Vegan

Lactose Free

Gluten Free

Butter & Margarine

Dairy

vegan butter

gram

Plant butter made with a blend of plant based oils including Olive and Extra Virgin Olive Oil and is dairy free but tastes like dairy butter

Giant Eagle

Blink

Meijer

Food Lion

Albertsons

Kroger

Instacart

Protein

Sugar

Carbohydrates

Dietary Fiber

Sodium

Minerals

Cholesterol

Total monounsaturated fatty acids

Trans fatty acids

Total polyunsaturated fatty acids

Saturated Fat

Calories

Indulge in the tempting flavors of apple pie in a healthy and vegan breakfast with these cinnamon apple pie overnight oats. Who said dessert couldn't be a delicious breakfast treat?

Cinnamon Apple Pie Overnight Oats

Indulge in a crunchy bite of our Herbaceous Vegan Smoky Gouda Grilled Cheese. This recipe uses vegan smoky gouda cheese to raise the sandwich to a gourmet level paired with the subtle hint of garlic and fresh thyme. It makes an easy yet delightful comfort food made in a matter of minutes.

Herbaceous Vegan Smoky Gouda Grilled Cheese

Crispy Cauliflower Buffalo Bites are the ultimate vegan game day appetizer, delighting both vegans and meat eaters alike! These bites are tender on the inside, crispy on the outside, and have a spicy kick. They are so delicious, you won't believe they're made from cauliflower!

Crispy Cauliflower Buffalo Bites

Revel in the warm, comforting flavors of this Golden Peach Bliss Crumble. Enjoy the vibrant sweetness of fresh peaches mingled with a rich, spicy crumble topping. Best served with your favorite dairy-free ice cream for a delectable dessert experience.

Golden Peach Bliss Crumble

Indulge in this Creamy Leek Fettuccine Pasta that encompasses simple plant-based ingredients, elevating them to an exquisite symphony of flavors! Succulent caramelized leeks are sautéed with flavorful seasonings and simmered in rich coconut milk, offering a creamy dimension to the otherwise earthy dish. It's quick, easy, and delectable, making it ideal for a weeknight dinner!

Creamy Leek Fettuccine Pasta

These one-hour Herb-Infused Garlic Rolls will delight your taste buds with their soft, delicious texture and the perfect blend of garlic and herbs. Ideal as an appetizer or served alongside pasta, quinoa, or rice, this vegan and made-from-scratch recipe is suitable for everyone, even those with dietary restrictions.

Herb-Infused Garlic Rolls

Indulge in these vegan-friendly, moist and fluffy baked chocolate donuts, adorned with a rich chocolate glaze. With just one bowl and a simple 30-minute process, you'll have a delightful treat for any occasion.

Decadent Vegan Chocolate Donuts

Savor a delightful vegan peach crisp with a crunchy, flavorful topping. Perfectly paired with your favorite non-dairy ice cream for an unforgettable treat!

Peachy Keen Crisp

Cooklist

Country Crock

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Country Crock Plant Butter, Dairy Free

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