Ingredients
Tuna salad: tuna (light tuna, water, vegetable broth, salt), heat stable mayonnaise (soybean oil, water, whole eggs, egg yolks, vinegar, salt, sugar, potassium sorbate (as a preservative), natural flavors, oleoresin paprika), celery, textured soy flour, carrots, fructose, water chestnuts, water, glucono delta lactone, dextrose, onion, salt, gum arabic, or xanthan gum. Crackers: enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid), vegetable oil (partially hydrogenated soybean, canola, and/or cottonseed oil with tbhq for freshness), sugar, contains two percent or less of salt, corn syrup, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), butter (cream, salt), soy lecithin.