Ingredients
Crust: Flour Blend [Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid), Whole Wheat Flour], Water, Dextrose, Sugar, Salt, Corn Oil, Parmesan Cheese Flavor Enhancer [Maltodextrin, Whey Solids, Natural Parmesan Cheese Flavor {Enzyme Modified Parmesan Cheese (Butter, Buttermilk Powder, Salt, Enzymes)}, Salt], Instant Yeast (Yeast, Sorbitan Monostearate). Cheese: Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes). Topping: Margarine [Natural Oil Blend (Soybean, Palm Fruit and Canola Oils), Water, Salt, Mono and Diglycerides, Potassium Sorbate, Natural Butter Type Flavor (Soybean Oil, Natural Flavors), Artificial Butter Flavor (Soybean Oil, Artificial Flavors), Lactic Acid, Vitamin A Palmitate and Beta-Carotene]. Topping with Cheese: Parmesan Cheese [(Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (Added to Prevent Caking), Potassium Sorbate (Added to Protect Flavor)], Corn Starch, Salt, Dehydrated Garlic, Not More than 2% Silicon Dioxide (Anti-Caking Agent).