Make a wealth of delicious and nutritious recipes with Bob's Red Mill Barley. Most common varieties of barley require mechanical and abrasive removal of the tenacious hull covering. This process also removes most of the bran layer and germ. The whole grain barley is grown from an ancient variety that grows in a loose hull, called hull-less barley. It comes to you and your table whole and complete with all its nutrients intact. It can be used it in most recipes that call for pearl barley, with 0g...