Almond Flour is simply skinless, blanched almonds that have been finely ground. Great for gluten free and paleo baking! Use in grain free and gluten free baking, or as a breading for meats and vegetables. It lends a moist texture and rich, buttery flavor to cakes, cookies, pancakes and muffins. Reasons to Love Almond Flour • Great for baking • Grain free • Gluten free • Paleo friendly An employee-owned company You Can See Our Quality® Dear Friends, Pure and simple. Those are the perfect words to...