Bibigo Korean Street Food-style Sweet & Spicy Tteokbokki Rice Cakes

Rice Cake: Rice, Distilled Alcohol, Less than 2% of Rice Bran Extract, Acid Solution (Lactic Acid, Water, Maltitol Syrup, Acetic Acid, Trisodium Citrate), Salt. Sauce Powder: Sugar, Red Pepper Powder, Maltodextrin, Salt, Modified Potato Starch, Less than 2% of Seasoning Mix (Salt, Monosodium Glutamate, Seasoning (Salt, Wheat Starch, Garlic Powder, Onion Powder), Sugar, Soy Sauce (Defatted Soybean, Corn Gluten), Palm Oil, Glucose, Maltodextrin, Yeast Extract, Disodium Inosinate, Disodium Guanylate, Oleoresin Capsicum), Natural Flavor, Onion Powder, Garlic Powder, Silicon Dioxide, Oleoresin Paprika, Black Pepper Powder.