Beyond Meat Beyond Chicken Plant-based Breaded Tenders Original - Frozen

Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Gluten, Pea Protein (Peas Are Legumes, People with Severe Allergies to Legumes Like Peanuts Should Be Cautious When Introducing Pea Protein Into Their Diet Because of the Possibility of Pea Allergy, Contains No Peanuts or Tree Nuts), Modified Corn Starch, 2% or Less of Potato Starch, Natural Flavors, Expeller-Pressed Canola Oil, Methylcellulose, Salt, Rice Flour, Cellulose Fiber, Coconut Oil, Onion Powder, Yeast Extract, Oat Bran, Spices, Dried Garlic, Oat Fiber, Dried Yeast, Paprika, Sugar, Garlic Powder, Potassium Salt, Dried Onion, Dextrose, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Citric Acid.

DIP. EAT. SHARE: breaded to perfection for a crispy on the outside and irresistibly, tender bite. They’re just plain fun to dip, eat and share GOOD SOURCE OF PROTEIN: 16 grams of plant-based protein per serving from pea protein and wheat gluten. (See nutrition panel for sodium content) BETTER-FOR-YOU: each serving has 55% less saturated fat than traditional breaded chicken nuggets (contains 10g total fat per serving) LESS IS MORE: made with plant-based ingredients with no GMOs. All Beyond Meat products are vegan and have no antibiotics or hormones . (like all plant-based foods) CONVENIENT & SIMPLE: frozen, breaded tenders that are convenient, and simple to make. Perfect for gametime, lunchtime, dinners or a delicious snack in between DIP. EAT. SHARE: breaded to perfection for a crispy outside and irresistibly, tender bite GOOD SOURCE OF PROTEIN: 16g of plant-based protein per serving 55% LESS SAT FAT: than traditional breaded chicken nuggets PLANT-BASED INGREDIENTS: vegan, kosher, halal; no GMOs CONVENIENT & SIMPLE: frozen, ready-to-cook breaded tenders