Smithfield Chef's Prime Boneless Pork Loin Roast

Pork

Smithfield Boneless Fresh Ribeye Roast is an excellent source of protein with 25 grams per serving and is ready to cook in the oven or slow cooker. Gluten free and contains no artificial ingredients, hormones, or steroids. 100% All Natural USDA approved. Smithfield Boneless Fresh Ribeye Roast delivers authentic, wholesome pork flavor in every bite. Apply your favorite spices and seasonings to this roast before cooking to craft amazing one-of-a-kind dishes. Bring the family together and pick up a Smithfield Boneless Fresh Ribeye Roast for a flavor-packed meal. Preparation Tips Remove the meat from the refrigerator and allow it to come to near room temperature. Place the roast in a shallow roasting pan in the oven, fat side up, and roast for 15-20 minutes per pound at 375 F. Cook until the internal temperature reaches 160 F, using a meat thermometer to check doneness. Let the roast rest for 15 minutes before slicing. Meal Idea- Herb Crusted Ribeye Roast Prep Time: 5 Minutes Fish-Free