At Barilla, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, Barilla pasta is synonymous with high quality and "al dente" perfection every time. Our Cellantani is made from the finest durum wheat and is non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet. A loosely spiraled "cork-screw" shape, Cellentani is as delightful to look at as it is to eat. With its tubular center and ridged surface,...