Bakery Fresh Chocolate Cake Parfait Cup

High Fructose Corn Syrup, Sugar, Water, Hydrogenated Palm Kernel Oil, Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Egg Whites, Semisweet Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Soy Lecithin, Salt, Artificial Flavor), Soybean Oil, Cocoa Processed with Alkali, Eggs, Contains Less than 2% of the Following: Dextrose, Skim Milk, Sodium Caseinate, Leavening (Baking Soda, Sodium Acid Pyrophosphate and Monocalcium Phosphate), Salt, Polysorbate 60, Modified Corn Starch, Natural and Artificial Flavor, Hydroxypropyl Methylcellulose, Potassium Sorbate (Preservative), Mono- and Diglycerides, Propylene Glycol Mono-and Diesters of Fats and Fatty Acids, Soy Protein Concentrate, Xanthan Gum, Polyglycerol Esters of Fatty Acids, Sorbitan Monostearate, Wheat Starch, Soy Lecithin, Guar Gum, Sodium Stearoyl Lactylate.