Ingredients
Feta cheese (partly skimmed milk, salt, bacterial culture, microbial enzymes, lipase, calcium chloride), cellulose powder, oregano, black pepper, dried garlic, natamycin (natural preservative). Ingredients: feta (lait partiellement ecreme, sel, culture bacterienne, enzymes microbiennes, lipase, chlorure de calcium), cellulose en poudre, origan, poivre noir, ail seche, natamycin (agent de conservation naturel).