Annie Chun's Yakisoba Noodle Bowl

Hokkien Noodles: Water, Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Food Starch, Contains 2% or Less of Salt, Lactic Acid (for Freshness), Wheat Gluten. Sauce: Dextrose, Water, Chicken Base (Chicken Meat with Natural Juices, Salt, Sugar, Yeast Extract, Chicken Fat, Onion Powder, Turmeric, Natural Flavor, Spice Extractive), Canola Oil, Soy Sauce (Water, Soybeans, Wheat, Salt), Sesame Oil, Garlic Puree, Modified Food Starch, Contains 2% or Less of Sugar, Garlic Powder, Yeast Extract, Salt, Flavors (Safflower Oil, Sesame Oil, Rice Bran Oil, Flavors), Onion Powder, Worcestershire Sauce Powder (Molasses, Vinegar Solids, Dextrose, Yeast Extract, Natural Flavor, Salt), Molasses, Rice Vinegar, Flavors (Safflower Oil, Natural Flavors), Spices, Xanthan Gum. Toppings: Dehydrated Cabbage, Dehydrated Bok Choy, Dehydrated Carrot, Glucose, Dehydrated Green Onion, Roasted Sesame Seeds.