All-vegetable Shortening

Keep your pantry stocked up with this All-Vegetable Shortening from market pantry™ to meet all your baking needs. You can use this all-vegetable shortening instead of butter in nearly all your baking, and the vegetable shortening makes for flaky pie crusts and biscuits while also helping stabilize frosting. Whether you're baking pumpkin, apple, berry or pecan pie, this all-vegetable shortening will make the perfect addition.